Rich and flavorful beef brisket expertly trimmed fresh in house to your specifications and ready for slow cooking. Perfect for smoking or slow roasting to create that melt in your mouth pot roast.

 Trimmed (approx. 3 ½-5 ½ Lb.) for pot roasting.

Fat On (approx. 5-9 Lb.) for smoking

Point On (approx. 10-14 Lb.) for smoking